Someone asked me how to make porridge, so I will post two ways to cook porridge at home.

I didn’t use to like porridge, but today I really do. But I need to have some nice toppings, like raspberry, jam, quinoa and walnuts are some of my favorites.

INGREDIENTS

• 2 dl milk, or half milk half water or just water
• 1 dl oats
• Some salt

INSTRUCTIONS, HOW TO COOK PORRIDGE

1. Mix everything into a saucepan.
2. Let it boil, and then simmer for 2 minutes. Stir every now and then.
3. Serve with jam, fruits and a little bit of milk if you want.

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HOW TO COOK PORRIDGE IN THE MICROWAVE

INGREDIENTS

• 2 dl milk, or half milk half water or just water
• 1 dl oats
• 1 m salt

INSTRUCTIONS

1. Mix everything into a glass bowl.
2. Put it into the microwave at the 650 for 2-3 minutes.Mix every now and then.
3. Serve with jam, fruits and a little bit of milk if you want.

Recipe and photo Malin Nordblom, Fab Foodie Swede

If you wan’t to use the photos please e-mail me first at fabfoodieswede@hotmail.com