Dona Saffron by Malin

This is one tasty christmas cocktail that I came up with a few years ago (if I can say so myself).. Try it and give me some feedback!

Ingredients, 1 Dona Saffron cocktail

  • 4 cl Vodka
  • 2 cl freshly squeezed lemon juice
  • 2 cl saffron sugar syrup (recipe further down)
  • 3 cl orange juice
  • 1 cl Aperol
  • Shake everything except the Aperol.
  • Pour into a nice glas with some ice.
  • Add the Aperol.

How to make Saffron Syrup;

  • 3 dl of water
  • 3 dl of granulated sugar
  • Let it simmer until the sugar is totally dissolved. Don’t forget to stir!
  • Turn of the heat, add 0,5 gram of saffron powder. Stir and pour it up into a bottle.
  • You can keep it in the fridge for some weeks.

© Recipe and photos Malin Nordblom

If you want to use the content or photos please email:

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