In this recipe I have used a Swedish cheese called Västerbotten cheese that is a hard cows milk cheese with a stronger flavour. You can use Gruyere, Parmesan or a mature cheddar if you can’t get hold of the Swedish Västerbotten cheese. Västerbotten is actually a region in northern Sweden where they produce this cheese….
Oven baked cod
This is a really easy recipe for oven baked cod that most people like. Serve with some potatoes or rice, and a nice salad on the side! INGREDIENTS 4 persons 4 cod fillets, if frozen defrost them in the fridge first. I usually take them out the night before. You can use any white fish….
Rosendals Garden in Stockholm
This place is situated at Djurgården, just by Rosendal Palace. I have been a frequent visitor since the day they opened and my mother and father dragged me here.They grow a lot of the herbs, vegetables, and flowers that they use in the Cafe and Bakery in their garden and greenhouses. It is a real…
Lemon and thyme easy bake cookies
I am obsessed with these lemon and thyme cookies for the moment. And luckily they are easy to bake. Ingredients 1 tbsp freshly squeezed lemon juice 4,5 dl flour 1 dl caster sugar 1 tsp vanilla sugar 200 gram soft butter 2,5 tbsp chopped thyme leaves, fresh or frozen 3 tbsp lemon zest Instructions Heat…
Burnt Butter Ice Cream with a light chocolate coating and a raspberry and lemon verbena dip
Creamy burnt butter ice cream under a crispy blanket of Dulcey chocolate and cornflakes. Served with a fresh raspberry and lemon verbena dip. Doesn’t it sound absolutely fantastic? INFREDIENTS, ICE CREAM Number of ice creams 10 150 g Arla® Swedish Butter 4 dl milk 2.5 dl cream 8 egg yolks INGREDIENTS DULCEY COATING 2 dl…
Ginger and turmeric shot
My mornings starts with either a shot of raw ginger and sometimes raw ginger and turmeric juice. Sometimes I add a shot of this into my orange juice. Drinking it gives me so much energy! In the recipes below I have shared my ways to do it. INGREDIENTS Ginger shot, with or without turmeric. 200…
Paté à choux with a buttery portobello filling
This is perfect as a starter, and it tastes so delicious! Or just make a bunch of them and serve with a salad. Ingredients 60 g milk 60 g of water 50 g butter 80 g flour 2 g of salt 2 g sugar 125 g of eggs Filling 1 dl Forum vinegar 1 cup…
Bobergs in Brantevik
A little gem in the picturesque fishing village Brantevik at Österlen in Southern Sweden. The house used to be an old Smoke House for fish but today it is a beautiful restaurant and Bed & Breakfast opposite the small harbour of Brantevik. Bed & Breakfast in Brantevik There are 8 rooms at Bobergs , and…
Home made vanilla ice cream
Sometimes I have cream in the fridge that is about to expire. Then I make some ice cream. And for this recipe you don’t need an ice cream machine. (But it works as well if you do have one) Enjoy, and do try some before it is totally frozen! INGREDIENTS 5 dl whisked cream (it…
How to make your own breadcrumbs
Most people have some leftover bread, so why not make some breadcrumbs out of them. Perfect for when you bake, make meatballs, as a crunchy coating or all other things they are good for. And making them yourself, you can make them in any size you like. Preheat the oven to 125 c (250F), or…
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